Parmesan e Patate al forno (Good ol’ cheese and potato bake)

The weather was wet and windy here in Rome yesterday so comfort food was called for.  This is a simple, yet very tasty, dish that can be prepared in advance and thrown in the oven at the last moment.  Add some crusty bread, a green salad and, voila, Roberto's your uncle. Ingredients – serves four:… Continue reading Parmesan e Patate al forno (Good ol’ cheese and potato bake)